What's for dinner tonight ?

[gone fishin]

Wishing you all a Happy New Year and a Healthy New Year
Great dinner tonight cooked by yours truly for my sweety of over 50 years
Rib Eye steak, fresh Scallops wrapped in bacon, onions, mushrooms, Asparagus, Bearnaise Sause Yam Fries, and salad.
Will have no problem making it to midnight! (New York time}

 

[Stosh]

Happy 2023 to everyone!
For years I’ve been wanting to try sushi rolls with candied salmon. Since I couldn’t find any restaurants that offer it, I had to learn how to do it myself.
Here is what we had for dinner tonight; sushi rolls with candied salmon, avocado, cucumber, cream cheese, cilantro and green onion.

 

[sasqman]

View attachment 88035
Wishing you all a Happy New Year and a Healthy New Year
Great dinner tonight cooked by yours truly for my sweety of over 50 years
Rib Eye steak, fresh Scallops wrapped in bacon, onions, mushrooms, Asparagus, Bearnaise Sause Yam Fries, and salad.
Will have no problem making it to midnight! (New York time}

50 years....amazing!

 

[IronNoggin]

New Year's Eve...

Stuffed Quail roasted in the Clay Baker:

Accompanied by Stuffing, Fiddleheads, & Wild Rice.

Quaffed down with an extremely fine Merlot:

Woke up to the pre-set alarm 10 minutes before midnight.
Poured the mandatory Champagne.
Hoisted one to the New Year...
And promptly went back to Dream Land.

Happy New Year Folks,
Nog

 

[Gear'n'beer!]

new years pizza. Gravy, Turkey, stuffing, garlic smashed.

 

[IronNoggin]

Deer Butchering Day.
Home made Bacon wrapped around Whitetail Tenderloin

Tossed on the BarBee

Then served up with Oven Roasted Squish & Wild Rice

Cheers,
Nog

 

[WHO DAT]

New Years Dinner, Smoked an eight pound utility turkey, roast garlic mashed, butternut squash n sprouts and dressing ~ gravy, blackberry plum wine

 

[ab1752]

So this was smoked prime rib on NYE...about 9 lbs, apple wood, smoked 6.5 hours. 5 hours at 200 the final 1.5 at 230.

 

[adanac]

So this was smoked prime rib on NYE...about 9 lbs, apple wood, smoked 6.5 hours. 5 hours at 200 the final 1.5 at 230.

That looks perfect for my liking

 

[Derby]

First dinner back from Mexico... Rib eyes were on sale at Thriftys..

 

[rivergal]

Just a little Triple-the-Fish Seafood Hot Pot, a piece of sourdough and a glass of the best cardbordeaux for a Friday night

 

[IronNoggin]

Fresh Oysters prepped for the BarBee:

Then smoked to perfection:

Served up with Calamari, a fresh garden salad and a fine Merlot.

Cheers,
Nog

 

[Doug]

After seeing Nog's oysters, I had to pull out some fresh Malpeque oysters out of the fridge, shuck them, and dress them up with a Rockefeller toping and bake. Great lunch.

 

[IronNoggin]

 

[ship happens]

Got home a a decent time on a Saturday. Work season. Just enough time to slap these 2 St Louis and these beef fingers on the pellet grill. Just coated in my fav salt, course ground and garlic flakes. Be mop saucin the porkies in a couple hours. With just a apple cider vinegar, worstershire, honey maple thin sauce. Maybe a little isky.



Will report back later

Anyone in van, rich, or burn, Sungiven foods has wicked deals on this stuff. 349 lb on pork belly also. Cool things in there. 9-11 bucks for St Louis ribs

 

[Stosh]

Since it’s Ukrainian Christmas Day, we had some home made Baba bread, with cabbage rolls (holupchi), porgies with fried onions and garlic sausage (kubasa).
Stosh

 

[Derby]

Did up a little shrimp alferdo & paste for din din tonight

 

[rivergal]

Apparently Oysters are on a roll! Found a recipe from the Lund Seafood Festival... and of course, the best glass of cardbordeaux

 

[Rain City]

Got home a a decent time on a Saturday. Work season. Just enough time to slap these 2 St Louis and these beef fingers on the pellet grill. Just coated in my fav salt, course ground and garlic flakes. Be mop saucin the porkies in a couple hours. With just a apple cider vinegar, worstershire, honey maple thin sauce. Maybe a little isky.

View attachment 88295

Will report back later

Anyone in van, rich, or burn, Sungiven foods has wicked deals on this stuff. 349 lb on pork belly also. Cool things in there. 9-11 bucks for St Louis ribs

Thanks for the heads up. Picked up two massive whole bellies for $50 a piece.

 

[Aces]

Fresh, seared yellowfin (ahi) served with ponzu sauce