What's for dinner tonight ?

[IronNoggin]

BarBee'd free range pork, hot Mexican rice and the last of our scapes:

Yummy!

 

[adanac]

Fried lingcod and coho caught last week, baked BC potatoes, and salad (tomatoes, parlsley, cucumber, peppers, red onion, avocado, bocconcini, chia and hemp seeds, olive oil, and balsamic vinegar). Topped of with a couple glasses of BC white.

Tried this for the first time - fish killed Ike Jime style. Spike to brain - bleed fish - wire through spinal cord - in ice within a few minutes. Can’t believe the difference. No rigor mortis or skin colour change in the cooler. After a few hours back at the dock fish looked like it was caught 5 minutes ago. Tastes better too! No going back now!

Funny timing , After working with a bunch of Ike Jime fish recently I went ahead and purchased a kit myself . Can’t wait to try on everything from rockfish to albacore

 

[Sea Chaser]

 

[Corey_lax]

So that’s why they call it peppercorn

 

[Sea Chaser]

So that’s why they call it peppercorn

Opened the wrong side of the pepper . That’s ok I do like my pepper

 

[Derby]

Did a 3 course Chinese course dinner last night ")

 

[IronNoggin]

 

[JWS]

Lemon butter halibut, garlic prawns, roasted potatoes and carrots tonight

 

[Loghauler]

 

[Loghauler]

Sooo many great meals on here kudos everyone
Best place for dinner ideas for sure !

 

[Tinny]

Pacific Northwest meets Mediterranean and Japan in one meal. Baked Ling Cod head med style on a fish caught yesterday that was killed and processed Ike Jime style. I cannot believe how good this tasted. It’s always good, but the Ike Jime thing took it to the next level. The cheeks and darker meat in the fins were like butter. Didn’t even taste like fish. I’m shocked. If you try this you will regret every Ling Cod head you’ve ever thrown away. 60cm Ike Jime set next day delivery on Amazon was the best thing I’ve ever purchased for fishing. And lots of ice on the fish right away.

Before and after baking photos….

 

[IronNoggin]

BarBee seared Yelloweye (Red Snapper)

With a fresh garden salad

Cheers

 

[IronNoggin]

Moose Tenderloin Nuggets wrapped in Maple Bacon, Butternut Steaks and Corn on the Cob:

Cheers

 

[IronNoggin]

Canada Day Massive Ribeye

Served up with airfried baby taters, a fresh garden salad and a fine Cab Sav,

Cheers

 

[Derby]

Did up my first Prime Rib ...

 

[IronNoggin]

Bobs 'n Rice

Cheers

 

[Loghauler]

I cheated
So good

 

[IronNoggin]

Mars Bomber Glass helping me BarBee

Rack of Lamb and Corn On the Cob

Served with a Greek / Pasta / Veggie Salad

Yummy!!

 

[Rain City]

Mars Bomber Glass helping me BarBee

Rack of Lamb and Corn On the Cob

Served with a Greek / Pasta / Veggie Salad

Yummy!!

Nog man, you eat like a king.

 

[Tinny]

Winning a lottery wouldn’t make today any better!!! Fried Ling Cod fillet ( caught yesterday and killed Ike Jime style again) and a baked head - served with a twist on the tropical salsa bit. I normally go with kiwi and pineapple but this time went with fresh sour cherries picked from the back yard. 2/3rd whole, 1/3 puréed. OMG!! Then finished off with a slice of chocolate Babka from Kozak bakery in New Westminster served with raspberries from the garden.