Salmon are getting cooked by climate change. Here's how they could be saved
Both Pacific and Atlantic salmon at risk from climate change impacts, but habitat tweaks could help
Jul 23, 2021
A heat wave is expected to kill all juvenile chinook salmon in California's Sacramento River, wildlife officials say. Meanwhile, climate change and extreme heat waves are hitting Canada's salmon too, on both coasts.
So, how bad is it here, and what can be done to save our salmon? CBC News explains.
What's happening to salmon in California?
California's Department of Fish and Wildlife
warned last week that among chinook salmon in the Sacramento River "it is possible that all in-river juveniles will not survive this season." That was due to a heat wave that pushed local temperatures above 37 C, combined with a drought that caused more water to be diverted to cities and farmers, making the river shallower and quick to heat up.
Has that kind of thing happened further north?
There are some reports of it happening amid this year's
record-breaking heat wave in B.C. The B.C. Wildlife Federation reports that the Okanagan River was more than 23 C this week, causing sockeye salmon to halt their migration.
"There's a good chance the run will be ... doomed by heat," said Jesse Zeman, director of the federation's fish and wildlife restoration program.
In 2016, warm temperatures were blamed for the
lowest number of returning sockeye in B.C.'s Fraser River on record, and two years later, officials warned that the river was
so warm that migrating sockeye salmon might die on their journey. In 2019, there were heat-related salmon die-offs blamed
in Alaska and
at a fish farm in Newfoundland.
But salmon deaths due to heat aren't necessarily sudden and noticeable. Many populations of both Pacific and Atlantic salmon have been in gradual decline for decades, and scientists say warmer temperatures and other aspects of climate change have played a role.
How do warm temperatures harm or kill salmon?
Both Atlantic and Pacific salmon are cold-water fish, which means they tend to do best at temperatures in the mid-teens and struggle when it's over 20 C.
More here
https://www.cbc.ca/news/science/salmon-climate-change-1.6114328