sammyslabber
Active Member
Here's a revised halibut notice concerning measurment for halibut retention -
A. ORIGINATOR & TELEPHONE NO.:
Devona Adams 604-666-3271
B. DATE TO BE SENT:
ASAP
C. IS THIS NOTICE OF A VARIATION ORDER? IF YES, IS THIS ACTION PART OF THE APPROVED PLAN?
Yes, Yes
D. IS THERE A NEWS RELEASE PLANNED OR RECOMMENDED?
No
DETAILS FOR NOTICE:
1. FISHERY CATEGORY(S):
Recreational – Fin Fish (other than Salmon)
2.SPECIES AFFECTED:
Halibut
3. SUBJECT LINE:
Clarification on Measurement of Halibut
4. LIST ALL AREAS OR REGIONS IMPACTED:
Coastwide
5. *NEW* NOTICE TO BE SUPERCEDED *NEW*
FNxxxx
6. BODY OF NOTICE TEXT:
Further to FN0192:
As a condition of your Tidal Waters Sport Fishing Licence, the possession limit for halibut is two (2), of which only one may be greater than 83 cm in length. This measurement (referred to as “Head-on”) is from the centre of the tail to the foremost end of the lower lip.
This limit applies at all times while the licensed angler is away from his or her ordinary place of residence.
Fisheries and Oceans Canada (DFO) advises recreational fishers that in order to comply with the licence condition, halibut in your possession must be retained in such a manner that the size of the fish can be readily determined. If you have two fish in your possession you must be able to show that at least one of them is 83cm or less.
Halibut may be left whole, head on, gut removed. This will allow fishery officers to measure the fish most accurately for compliance to the length requirement.
“Head off” measurement
The International Pacific Halibut Commission (IPHC) uses a conversion factor of 0.75 from head on to head off as measured from as the base of the pectoral fin at its most anterior point to the extreme end of the middle of the tail. This measurement is illustrated on the DFO website at: http://www.pac.dfo-mpo.gc.ca/fm-gp/rec/opportunities-possibilites/fin-nageoire-eng.htm
The licence condition for one fish 83cm in length, would equate to a fish 62.25cm head off, as measured above. DFO will accept a 63cm head off measurement as meeting the requirement of a whole fish being 83cm in length. Fish of this size may be cut into four fillets, providing one fillet has the pectoral fin and tail attached.
If fish size is close to the 63cm limit, and the measure will be stretched by not having the back bone attached, it is suggested that you leave the backbone attached to the fillet with the pectoral fin and tail attached.
Fishers are reminded that the Fishery General Regulations state:
Section 36. (1) No person shall possess fish that were caught by any person while fishing for recreational or sport purposes and that have been skinned, cut, packed or otherwise dealt with in such a manner that
(a) the species cannot be readily determined;
(b) the number of fish cannot be readily determined;
(c) where weight is used to determine catch limits, the weight of the fish cannot be readily determined; and
(d) where size limits are applicable, the size of the fish cannot be readily determined.
7.FOR MORE INFORMATION:
Contact: Frank Snelgrove 250-756- 0202 or Devona Adams 604-604-3271
A. ORIGINATOR & TELEPHONE NO.:
Devona Adams 604-666-3271
B. DATE TO BE SENT:
ASAP
C. IS THIS NOTICE OF A VARIATION ORDER? IF YES, IS THIS ACTION PART OF THE APPROVED PLAN?
Yes, Yes
D. IS THERE A NEWS RELEASE PLANNED OR RECOMMENDED?
No
DETAILS FOR NOTICE:
1. FISHERY CATEGORY(S):
Recreational – Fin Fish (other than Salmon)
2.SPECIES AFFECTED:
Halibut
3. SUBJECT LINE:
Clarification on Measurement of Halibut
4. LIST ALL AREAS OR REGIONS IMPACTED:
Coastwide
5. *NEW* NOTICE TO BE SUPERCEDED *NEW*
FNxxxx
6. BODY OF NOTICE TEXT:
Further to FN0192:
As a condition of your Tidal Waters Sport Fishing Licence, the possession limit for halibut is two (2), of which only one may be greater than 83 cm in length. This measurement (referred to as “Head-on”) is from the centre of the tail to the foremost end of the lower lip.
This limit applies at all times while the licensed angler is away from his or her ordinary place of residence.
Fisheries and Oceans Canada (DFO) advises recreational fishers that in order to comply with the licence condition, halibut in your possession must be retained in such a manner that the size of the fish can be readily determined. If you have two fish in your possession you must be able to show that at least one of them is 83cm or less.
Halibut may be left whole, head on, gut removed. This will allow fishery officers to measure the fish most accurately for compliance to the length requirement.
“Head off” measurement
The International Pacific Halibut Commission (IPHC) uses a conversion factor of 0.75 from head on to head off as measured from as the base of the pectoral fin at its most anterior point to the extreme end of the middle of the tail. This measurement is illustrated on the DFO website at: http://www.pac.dfo-mpo.gc.ca/fm-gp/rec/opportunities-possibilites/fin-nageoire-eng.htm
The licence condition for one fish 83cm in length, would equate to a fish 62.25cm head off, as measured above. DFO will accept a 63cm head off measurement as meeting the requirement of a whole fish being 83cm in length. Fish of this size may be cut into four fillets, providing one fillet has the pectoral fin and tail attached.
If fish size is close to the 63cm limit, and the measure will be stretched by not having the back bone attached, it is suggested that you leave the backbone attached to the fillet with the pectoral fin and tail attached.
Fishers are reminded that the Fishery General Regulations state:
Section 36. (1) No person shall possess fish that were caught by any person while fishing for recreational or sport purposes and that have been skinned, cut, packed or otherwise dealt with in such a manner that
(a) the species cannot be readily determined;
(b) the number of fish cannot be readily determined;
(c) where weight is used to determine catch limits, the weight of the fish cannot be readily determined; and
(d) where size limits are applicable, the size of the fish cannot be readily determined.
7.FOR MORE INFORMATION:
Contact: Frank Snelgrove 250-756- 0202 or Devona Adams 604-604-3271