tinboatrobb Well-Known Member Jan 19, 2022 #1 Turned the leg in to 9 lbs of Hungarian sausage that will be smoked. 6 lbs of Andouie sausage and 5 lbs of parmasan sausage. It is all quite tasty. Attachments 20220119_184638.jpg 230.5 KB · Views: 61
Turned the leg in to 9 lbs of Hungarian sausage that will be smoked. 6 lbs of Andouie sausage and 5 lbs of parmasan sausage. It is all quite tasty.
Tom Mac Well-Known Member Jan 23, 2022 #3 tinboatrobb said: Turned the leg in to 9 lbs of Hungarian sausage that will be smoked. 6 lbs of Andouie sausage and 5 lbs of parmasan sausage. It is all quite tasty Click to expand... Looks Good! I made 16 lbs of Italian sausage with mine, big hit at my house!
tinboatrobb said: Turned the leg in to 9 lbs of Hungarian sausage that will be smoked. 6 lbs of Andouie sausage and 5 lbs of parmasan sausage. It is all quite tasty Click to expand... Looks Good! I made 16 lbs of Italian sausage with mine, big hit at my house!