Osama Bin Hopper
Active Member
Who does it?
Why? Why not?
I'll go first and say I try at all costs to avoid it. Bleed instantly, onto ice, clean surface for each fillet... if there is a tad of blood towel it off..
Then into the vac bag and go.
Something about the water touching the flesh is extremely unappealing to me. Have done contract guiding with lodges that fillet unbled fish, scoot those fillets into sink full of water, yank and seal... [xx(]
Am I wrong???
Gimee the gaff!!!
Why? Why not?
I'll go first and say I try at all costs to avoid it. Bleed instantly, onto ice, clean surface for each fillet... if there is a tad of blood towel it off..
Then into the vac bag and go.
Something about the water touching the flesh is extremely unappealing to me. Have done contract guiding with lodges that fillet unbled fish, scoot those fillets into sink full of water, yank and seal... [xx(]
Am I wrong???
Gimee the gaff!!!