GoGreen
Member
Quick and easy and excellent tasting- feeds 4 or 2 hungry fisherman
2 tablespoons of butter
2 potatoes peeled and diced
1 medium onion chopped
2 carrots diced
1 stalk celery diced
2 cups milk (1%, 2% ok)
1 can of creamed corn
1 can of salmon drained/flaked (small can 8 oz)
1/2 teaspoon of salt
fresh ground pepper
2 tablesppoons parsley- fresh or dried
heat butter and sute potatoes and onions for about 5 minutes or until slightly tender(not brown)
Add carrots and celery and cook striring for about 2 minutes
Stir in milk, corn, salmon ,salt and pepperand simmer for 20 minutes or until veggies are tender.
add parsley and simmer for 5 minutes and enjoy.
2 tablespoons of butter
2 potatoes peeled and diced
1 medium onion chopped
2 carrots diced
1 stalk celery diced
2 cups milk (1%, 2% ok)
1 can of creamed corn
1 can of salmon drained/flaked (small can 8 oz)
1/2 teaspoon of salt
fresh ground pepper
2 tablesppoons parsley- fresh or dried
heat butter and sute potatoes and onions for about 5 minutes or until slightly tender(not brown)
Add carrots and celery and cook striring for about 2 minutes
Stir in milk, corn, salmon ,salt and pepperand simmer for 20 minutes or until veggies are tender.
add parsley and simmer for 5 minutes and enjoy.